How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Oat Granola?

You need 11 ingredients. The key ingredients include: 123 cups oatmeal uncooked, 1 cup rolled oats quick or old-fashioned, ⅓ cup milk, skim, (non fat) powder, 1/4 cup honey, and more.

Is Healthy Oat Granola suitable as breakfast?

Yes, Healthy Oat Granola falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Healthy Oat Granola?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy Oat Granola Recipe

Name: Healthy Oat Granola
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 123 cups oatmeal uncooked; 1 cup rolled oats quick or old-fashioned; ⅓ cup milk, skim, (non fat) powder; 1/4 cup honey; 1/4 cup sunflower seeds hulled; 2 tablespoons vegetable oil; 2 tablespoons water; 1 teaspoon orange zest grated; 1/2 teaspoon vanilla extract; 3/4 cup banana chips dried; 1/2 cup raisins, seedless

Start your day right with this Healthy Oat Granola recipe. Made with oatmeal uncooked, rolled oats, milk and honey. Easy step-by-step instructions inclu…

This Healthy Oat Granola relies on simple, everyday ingredients such as oatmeal uncooked, milk, skim, (non fat) powder, honey and sunflower seeds hulled. It comes together quickly and makes 4 servings, at about 342 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Healthy Oat Granola

Tips for the best results

Variations & substitutions

My Personal Notes

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