Healthy No Bake Almond Cookies

1. 1

   Place the almonds in a food processor or mini chopper and pulse until it resembles coarse meal. Add the dates, almond butter, vanilla and salt. Pulse for a couple minutes until it forms a dough.

2. 2

   Stir in cacao nibs, if using. You can use your hands to knead in the cacao nibs as the dough is thick.

3. 3

   Shape about 1 tablespoon of dough into a round cookie shape and place on parchment paper. Enjoy right away or place the cookies into the fridge for storage.

* Per serving · 4 servings · Values may vary.

No additional tips available.