Spiced Date Mille Feuille Recipe

Name: Spiced Date Mille Feuille
Yield: 4 servings
Cuisine: American
Ingredients: 1 sheet puff pastry, thawed; date jam; 1/3 cup caster sugar; 1/3 cup water; 2 tablespoons coffee-flavoured liqueur; 1 cup dates; Philly Filling; 250g block PHILADELPHIA Cream Cheese, softened; 1/2 cup sour cream; 1/4 teaspoon cinnamon; 1/4 teaspoon nutmeg; rind of 1/2 orange Safeway 1 lb For $0.79 thru 02/09; 1 tablespoon orange juice; icing sugar, to serve

Servings: persons

1 sheet puff pastry, thawed
date jam
1/3 cup caster sugar
1/3 cup water
2 tablespoons coffee-flavoured liqueur
1 cup dates
Philly Filling
250g block PHILADELPHIA Cream Cheese, softened
1/2 cup sour cream
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
rind of 1/2 orange Safeway 1 lb For $0.79 thru 02/09
1 tablespoon orange juice
icing sugar, to serve

1
Cut the puff pastry sheets in half then each half into four to give 8 rectangles.
2
Place pastry onto a greased oven tray.
3
Bake at 200C for 6 minutes or until golden brown.
4
Turn onto a wire rack to cool.
5
Cut in half horizontally.
6
Combine the sugar and water over heat until the sugar dissolves.
7
Add the liqueur and dates, reduced heat to low, cover dates with non stick paper and cook for 15 minutes or until soft.
8
Stir mix until almost a paste and allow to cool.
9
Spread date jam evenly over the 8 pastry bases.
10
Combine Philly* filling ingredients and spread evenly over jam.
11
Top with the pastry lids.
12
Dust with icing sugar to serve.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 sheet puff pastry, thawed, date jam, 1/3 cup caster sugar, 1/3 cup water, and more.

Yes, Spiced Date Mille Feuille falls under the Baking & Desserts category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spiced Date Mille Feuille

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