Try this homemade Healthy Low Fat Veggie Coleslaw recipe the whole family will love. Made with white cabbage, red cabbage, carrots and fresh bean sprout…
This Healthy Low Fat Veggie Coleslaw relies on simple, everyday ingredients such as white cabbage, red cabbage, carrots and fresh bean sprouts. It comes together quickly and makes 4 servings, at about 313 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026