How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 7 ingredients. The key ingredients include: 2 (16 oz.) cans kidney beans, 1 1/2 to 2 heads lettuce, 1 lb. ground beef, 1 lb. Cheddar cheese, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 oz.) cans kidney beans; 1 1/2 to 2 heads lettuce; 1 lb. ground beef; 1 lb. Cheddar cheese; 4 tomatoes; 1 jar Marie's creamy Italian garlic salad dressing; 1/2 lb. nacho cheese-flavored Doritos chips

Taco Salad – a delicious recipe with kidney beans, ground beef, Cheddar cheese, tomatoes, Italian garlic, nacho cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (16 oz.) cans kidney beans
1 1/2 to 2 heads lettuce
1 lb. ground beef
1 lb. Cheddar cheese
4 tomatoes
1 jar Marie's creamy Italian garlic salad dressing
1/2 lb. nacho cheese-flavored Doritos chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1096 kcal
Category
Salads

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