Healthy Low-Fat Creamy Potato Apple Brie Soup Recipe

Name: Healthy Low-Fat Creamy Potato Apple Brie Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chopped yellow onion; 1/4 cup sliced leek (whites only); 4 granny smith apples, cored, peeled and quartered; 2 cups reduced-sodium fat-free chicken broth; 1 bay leaf; 1/2 teaspoon salt (to taste); 1/4 teaspoon dried thyme; 3 cups fat-free evaporated milk; 6 small potatoes, peeled and sliced; 3 ounces brie cheese, cut into small cubes

Servings: persons

1 cup chopped yellow onion
1/4 cup sliced leek (whites only)
4 granny smith apples, cored, peeled and quartered
2 cups reduced-sodium fat-free chicken broth
1 bay leaf
1/2 teaspoon salt (to taste)
1/4 teaspoon dried thyme
3 cups fat-free evaporated milk
6 small potatoes, peeled and sliced
3 ounces brie cheese, cut into small cubes

1
Spray a soup pot with cooking spray, then add the onion, leeks and quartered apples, sauteing over medium heat until softened, 5 to 7 minutes.
2
Add the chicken broth, bay leaf, salt and thyme, bringing to a boil, then reduce heat to low and simmer for about 15 minutes. Remove the bay leaf, and turn off heat and set the mixture aside.
3
While the broth mixture is cooking, combine the evaporated milk and potatoes in a separate saucepan then cook over medium heat until the potatoes are tender, 15 to 20 minutes, stirring frequently.
4
Pour the potato mixture into the soup pot. Stir to mix evenly.
5
In a blender or food processor, puree the soup in batches until smooth, adding the pieces of brie cheese while pureeing.
6
Return the pureed batch to the soup pot and heat until warmed through. Serve immediately.

541

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup chopped yellow onion, 1/4 cup sliced leek (whites only), 4 granny smith apples, cored, peeled and quartered, 2 cups reduced-sodium fat-free chicken broth, and more.

Yes, Healthy Low-Fat Creamy Potato Apple Brie Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy Low-Fat Creamy Potato Apple Brie Soup

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