Healthy Hermits – a delicious recipe with Raisin Paste Or Raisins, Canola Oil, Brown Sugar, Honey, Vanilla, Egg. Easy to follow and perfect for any occasion.
Serves 4
General
Servings:persons
1
Heat oven to 350 degrees F. Lightly grease a 15 X 10 inch rimmed baking sheet.
2
In a large bowl, mix together all of the wet ingredients (everything down to the egg).
3
In a separate bowl mix together all of the dry ingredients (everything else on the list). Add the dry ingredients to the wet ingredients. Mix well. Pour mixture onto prepared pan and spread it out evenly (the pan will be full). Bake for 15-17 minutes or until a cake tester comes out clean.
4
Cool and cut into bars. Store in an airtight container.
5
*You can buy raisin paste but I never have any on hand so I fill up a 2 cup measuring cup with 1 1/2 cups of raisins add boiling water to just cover the raisins. Let soak until soft and then puree this mixture.
985
kcal
Calories
49
g
Fat
121
g
Carbs
19
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 16 ingredients. The key ingredients include: 1-1/2 cup Raisin Paste Or Raisins (to Make Paste) See Note, 1/2 cups Canola Oil, 1/2 cups Brown Sugar, 1/2 cups Sucanat, and more.
Yes, Healthy Hermits falls under the General category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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