Healthy, Hearty Whole Wheat Cornbread

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   ["Preheat oven to 400u00b0.", "Grease an 8 or 9-inch pan (I use a loaf pan).", "Combine the dry ingredients (flour, corn meal, Sweet& Low, baking powder, and salt).", "Stir in the milk, vanilla, applesauce and Egg Beaters (or the egg); mix well.", "The batter will appear ""grainy"".", "Pour the batter into the prepared pan.", "Bake 20 to 25 minutes or until a toothpick inserted in the center comes out clean (mine typically bakes for 23 minutes).", "Remove the loaf from the pan and allow to cool for a few minutes before slicing.", "Serve warm topped with a touch of honey, or calorie-free spray butter--or try spreading a thin layer of unsweetened applesauce on a slice for a slightly sweet and very tasty treat!"]

* Per serving · 4 servings · Values may vary.

No additional tips available.