Healthy Granola Bars

Name: Healthy Granola Bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup peanut butter; 2 1/2 cups rolled oats; 1 1/2 cups raisins; 1 1/2 cups sunflower seeds; 1/2 cup apples; 2 cups peanuts chopped; 1/2 cup dried fruit chopped, like apricots; 1/4 cup blueberries; 1/2 teaspoon salt; 1 cup honey; 1 teaspoon vanilla

Eats Now Editorial Team · 1715 kcal · Breakfast

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Healthy Granola Bars – a delicious recipe with peanut butter, rolled oats, raisins, sunflower seeds, apples, peanuts. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup peanut butter
2 1/2 cups rolled oats
1 1/2 cups raisins
1 1/2 cups sunflower seeds
1/2 cup apples
2 cups peanuts chopped
1/2 cup dried fruit chopped, like apricots
1/4 cup blueberries
1/2 teaspoon salt
1 cup honey
1 teaspoon vanilla

1
["Mix all the dry ingredients well in a large bowl. Blend honey, peanut butter and vanilla until smooth. Add to dry ingredients. Mix with your hands (grease hands first).", "Press firmly into a greased 9 x 13"" pan. Bake at 275 F until golden brown. Time varies but anywhere from 8-16 minutes. Cool on a rack. Cut when cool."]

1715

kcal

Calories

115

Fat

134

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup peanut butter, 2 1/2 cups rolled oats, 1 1/2 cups raisins, 1 1/2 cups sunflower seeds, and more.

Yes, Healthy Granola Bars falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1715 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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