Healthy "Fried" Bananas

1. 1

   Preheat a small skillet over medium heat.

2. 2

   Grind cereal in a food processor or blender to make fine crumbs and then pour into small bowl.

3. 3

   Slice banana in half width wise and then again length wise to make 4 pieces.

4. 4

   Roll each slice of banana in the cereal making sure to coat each side. Press the cereal lightly into the banana to ensure it sticks.

5. 5

   Place the banana slices in the skillet and cook for 2 minutes. Flip over and cook another two minutes on the other side.

6. 6

   Remove from skillet and top with vanilla ice cream.

* Per serving · 4 servings · Values may vary.

No additional tips available.