Try this homemade Healthy Eggplant (Aubergine) Pasta recipe the whole family will love. Made with eggplants, spaghetti sauce, feta cheese and pasta. Eas…
This Healthy Eggplant (Aubergine) Pasta relies on simple, everyday ingredients such as eggplants, spaghetti sauce (one jar), crumbled feta cheese and olive oil. It comes together quickly and makes 4 servings, at about 1974 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026