Healthy (don't Tell 'em) Harvest Cookies Recipe

Name: Healthy (don't Tell 'em) Harvest Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup almond meal; ½ cup raw wheat germ or ½ cup additional almond meal; 1 ⅓ cups oatmeal (uncooked); 1 cup whole wheat flour; ⅔ cup sugar-free maple syrup; ⅓ cup canola oil; 1 teaspoon ground cinnamon; 1 teaspoon vanilla; ¼ teaspoon salt; ¼ cup sugar-free strawberry jam or ¼ cup sugar-free raspberry fruit spread

Servings: persons

1 cup almond meal
½ cup raw wheat germ or ½ cup additional almond meal
1 ⅓ cups oatmeal (uncooked)
1 cup whole wheat flour
⅔ cup sugar-free maple syrup
⅓ cup canola oil
1 teaspoon ground cinnamon
1 teaspoon vanilla
¼ teaspoon salt
¼ cup sugar-free strawberry jam or ¼ cup sugar-free raspberry fruit spread

1
Prepare almond meal: using raw almonds, place in blender and pulse until flour consistency (use less than the desired amount- they explode) taking care not to overprocess into almond butter!
2
Place all ingredients (except for jam) into a mixing bowl and blend until dough forms.
3
Do not overprocess or the almond butter pops up again.
4
If this happens, do not be alarmed-- just just a dinner knife to remove the mixture from the beaters!
5
Roll dough into golf balls, place on parchment lined cookie sheet, flattening to about 3/4 inch thickness.
6
They will not spread, so can be placed close together.
7
Using a spoon, make a small indention in the center of each cookie and add a little jam!
8
Bake at 350 for about 10 minutes.
9
Overcooking will result in a dry cookie!
10
OH NO!
11
Let cool for about 10-15 minutes.
12
The jam centers may (or may not) dry during cooking.
13
Store completely cooled cookies in a single layer in a large zip-lock plastic bag.

915

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 cup almond meal, ½ cup raw wheat germ or ½ cup additional almond meal, 1 ⅓ cups oatmeal (uncooked), 1 cup whole wheat flour, and more.

Yes, Healthy (don't Tell 'em) Harvest Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy (don't Tell 'em) Harvest Cookies

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