How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Diabetic Muffins?

You need 8 ingredients. The key ingredients include: 2 c. Nabisco 100% Bran, 1 1/2 c. milk, 1 c. flour, 3 level Tbsp. and 1 tsp. white Sugar Twin, and more.

Is Healthy Diabetic Muffins suitable as baking & desserts?

Yes, Healthy Diabetic Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Healthy Diabetic Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy Diabetic Muffins Recipe

Name: Healthy Diabetic Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. Nabisco 100% Bran; 1 1/2 c. milk; 1 c. flour; 3 level Tbsp. and 1 tsp. white Sugar Twin; 2 tsp. baking powder; 1/2 tsp. baking soda; 1 egg, beaten; 1/4 c. margarine, melted

Healthy Diabetic Muffins – a delicious recipe with Bran, milk, flour, level, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. Nabisco 100% Bran
1 1/2 c. milk
1 c. flour
3 level Tbsp. and 1 tsp. white Sugar Twin
2 tsp. baking powder
1/2 tsp. baking soda
1 egg, beaten
1/4 c. margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
602 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Healthy Diabetic Muffins

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