Healthy & Delicious: Diy Hot Pockets Recipe Recipe

Name: Healthy & Delicious: Diy Hot Pockets Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 package active dry yeast; 1/2 cup plus 1 tablespoon warm water; 3/4 cup whole wheat flour; 3/4 cup all purpose flour; 1/2 tablespoon granulated sugar; 1/2 tablespoon kosher salt; 2 tablespoons olive oil; 8 ounces button mushrooms, sliced; 1 cup cooked spinach, drained; 2 cups part-skim mozzarella, grated

Servings: persons

1/2 package active dry yeast
1/2 cup plus 1 tablespoon warm water
3/4 cup whole wheat flour
3/4 cup all purpose flour
1/2 tablespoon granulated sugar
1/2 tablespoon kosher salt
2 tablespoons olive oil
8 ounces button mushrooms, sliced
1 cup cooked spinach, drained
2 cups part-skim mozzarella, grated

1
Combine yeast and water in a small bowl. Stir. Let sit five minutes.
2
Mix flours, sugar, and salt in the bowl of a stand mixer fitted with the hook attachment. Turn speed to medium and slowly add yeast water. Let knead about 10 or 11 minutes, stopping to scrape down sides of bowl if necessary.
3
Coat a large bowl with olive oil. When dough is done mixing/shaped roughly like a ball, add it to the bowl, cover with a kitchen towel, and let sit 90 minutes.
4
When dough is done sitting, split it into 4 rounded balls and let sit another 20 minutes in the bowl.
5
Meanwhile, preheat oven to 450u00b0F. Line a baking sheet with aluminum foil and spray with cooking spray.
6
Saute mushrooms in a medium pan with a bit of olive oil. Once cooked, pour into a medium bowl and let cool a little. Then, add spinach and mozzarella and mix well. Salt and pepper to taste.

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 package active dry yeast, 1/2 cup plus 1 tablespoon warm water, 3/4 cup whole wheat flour, 3/4 cup all purpose flour, and more.

Yes, Healthy & Delicious: Diy Hot Pockets Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy & Delicious: Diy Hot Pockets Recipe

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