How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Curried Chickpeas & Cauliflower With Rice?

You need 8 ingredients. The key ingredients include: ½ teaspoon curry powder, 1 small onion, chopped, 1 tablespoon olive oil, 1 ½ cups cauliflower, chopped, and more.

Is Healthy Curried Chickpeas & Cauliflower With Rice suitable as vegetarian?

Yes, Healthy Curried Chickpeas & Cauliflower With Rice falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Healthy Curried Chickpeas & Cauliflower With Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy Curried Chickpeas & Cauliflower With Rice Recipe

Name: Healthy Curried Chickpeas & Cauliflower With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ teaspoon curry powder; 1 small onion, chopped; 1 tablespoon olive oil; 1 ½ cups cauliflower, chopped; ½ cup canned chick-peas, rinsed and drained; 2 tablespoons raisins; 1 cup cooked rice; 1 scallion, chopped (optional)

Healthy Curried Chickpeas & Cauliflower With Rice – a delicious recipe with curry powder, onion, olive oil, cauliflower, chick-peas, raisins. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

½ teaspoon curry powder
1 small onion, chopped
1 tablespoon olive oil
1 ½ cups cauliflower, chopped
½ cup canned chick-peas, rinsed and drained
2 tablespoons raisins
1 cup cooked rice
1 scallion, chopped (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
252 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Healthy Curried Chickpeas & Cauliflower With Rice

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