How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Clam Chowder?

You need 11 ingredients. The key ingredients include: 2 cups sliced fresh mushrooms, 4 celery ribs with leaves, chopped, 1 medium onion, chopped, 2 tablespoons reduced-fat margarine, and more.

Is Healthy Clam Chowder suitable as seafood?

Yes, Healthy Clam Chowder falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Healthy Clam Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy Clam Chowder Recipe

Name: Healthy Clam Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sliced fresh mushrooms; 4 celery ribs with leaves, chopped; 1 medium onion, chopped; 2 tablespoons reduced-fat margarine; 2 cans (10-3/4 ounces each) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted; 1 bottle (8 ounces) clam juice; 1/2 cup white wine or chicken broth; 6 medium unpeeled red potatoes, cubed; 1/2 teaspoon salt; 1/4 teaspoon white pepper; 3 cans (6-1/2 ounces each) minced clams, undrained

Healthy Clam Chowder

Eats Now Editorial Team · 236 kcal · Seafood

Healthy Clam Chowder – a delicious recipe with mushrooms, celery, onion, margarine, condensed cream, clam juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Healthy Clam Chowder

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