How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Broccoli Rabe With Pine Nuts?

You need 6 ingredients. The key ingredients include: 6 cups broccoli rabe, rinsed and large stems removed (about 2 bunches), 1/2 ounce pine nuts, about 2 tbsp, toasted, 2 garlic cloves, minced, 2 teaspoons olive oil, and more.

Is Healthy Broccoli Rabe With Pine Nuts suitable as general?

Yes, Healthy Broccoli Rabe With Pine Nuts falls under the General category and is a great choice for this type of meal.

How do I store leftover Healthy Broccoli Rabe With Pine Nuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy Broccoli Rabe With Pine Nuts Recipe

Name: Healthy Broccoli Rabe With Pine Nuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups broccoli rabe, rinsed and large stems removed (about 2 bunches); 1/2 ounce pine nuts, about 2 tbsp, toasted; 2 garlic cloves, minced; 2 teaspoons olive oil; 1/8 teaspoon black pepper, to taste; 1/8 teaspoon table salt, to taste

Try this homemade Healthy Broccoli Rabe With Pine Nuts recipe the whole family will love. Made with broccoli rabe, pine nuts, garlic and olive oil. Easy…

This Healthy Broccoli Rabe With Pine Nuts relies on simple, everyday ingredients such as garlic cloves, minced, olive oil, black pepper, to taste and table salt, to taste. It comes together quickly and makes 4 servings, at about 243 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

6 cups broccoli rabe, rinsed and large stems removed (about 2 bunches)
1/2 ounce pine nuts, about 2 tbsp, toasted
2 garlic cloves, minced
2 teaspoons olive oil
1/8 teaspoon black pepper, to taste
1/8 teaspoon table salt, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
243 kcal
Category
General

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