How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Banana Muffins?

You need 16 ingredients. The key ingredients include: ½ cup oat bran, ½ cup kamut flour, ¼ cup brown rice flour, 1 cup whole wheat flour, and more.

Is Healthy Banana Muffins suitable as baking & desserts?

Yes, Healthy Banana Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Healthy Banana Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy Banana Muffins Recipe

Name: Healthy Banana Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup oat bran; ½ cup kamut flour; ¼ cup brown rice flour; 1 cup whole wheat flour; 1 teaspoon baking soda; 1 ½ teaspoons baking powder; 1 teaspoon cinnamon; ½ teaspoon salt; ½ cup brown sugar; ¼ cup flax seed; 1 teaspoon vanilla extract; ½ teaspoon almond extract; 4 egg whites; ½ cup vanilla-flavored soymilk; 2 cups mashed bananas; ¼ cup olive oil

Healthy Banana Muffins

Eats Now Editorial Team · 849 kcal · Baking & Desserts

Healthy Banana Muffins – a delicious recipe with bran, flour, brown rice flour, whole wheat flour, baking soda, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Healthy Banana Muffins

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