Healthy Banana Chocolate Chip Oat Muffins Recipe

Name: Healthy Banana Chocolate Chip Oat Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups whole wheat flour; 1 cup rolled oats; 1/2 cup white sugar; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/2 cup semi-sweet chocolate chips; 2 large eggs; 1/2 cup unsweetened applesauce; 1/4 cup skim milk; 1 cup mashed banana

Servings: persons

1 1/2 cups whole wheat flour
1 cup rolled oats
1/2 cup white sugar
2 teaspoons baking powder
1 teaspoon baking soda
1/2 cup semi-sweet chocolate chips
2 large eggs
1/2 cup unsweetened applesauce
1/4 cup skim milk
1 cup mashed banana

1
Preheat oven to 400 degrees F (200 degrees C). Grease 12 muffin cups or line with paper liners.
2
Stir whole wheat flour, rolled oats, sugar, baking powder, baking soda, and chocolate chips together in a bowl. Make a well in the center. Whisk eggs in a separate bowl until frothy; mix applesauce, skim milk, and banana into eggs. Pour moist ingredients into well made in dry ingredients; stir just to moisten. Batter will be lumpy. Fill prepared muffin cups about 3/4 full.
3
Bake in the preheated oven until a toothpick inserted into the center of several muffins comes out clean, 16 to 18 minutes. Cool in pan for 5 minutes before removing to finish cooling on wire racks.

602

kcal

Calories

Fat

105

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 cups whole wheat flour, 1 cup rolled oats, 1/2 cup white sugar, 2 teaspoons baking powder, and more.

Yes, Healthy Banana Chocolate Chip Oat Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Healthy Banana Chocolate Chip Oat Muffins

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