Healthy Baked Apple Cinnamon Oatmeal – a delicious recipe with Oats, Brown Sugar, Baking Powder, Salt, Cinnamon, Nutmeg. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Preheat oven to 350 F and spray a 9x13 baking dish with non stick cooking spray.
2
In a large bowl combine oats, brown sugar, baking powder, salt, spices, and flax seed meal.
3
In a medium bowl combine milk, eggs, applesauce, vanilla, and coconut oil.
4
Pour wet ingredients into the dry ingredients and stir until combined. Add in chopped apples and stir.
5
Pour oatmeal into prepared baking dish and sprinkle almonds and coconuts on top. Bake 20 minutes or until edges are lightly browned and oatmeal is set. Remove pan from the oven and set on a wire rack to cool and set up for 5 minutes then enjoy!
6
Store covered in refrigerator. Great re-heated with a little milk or almond milk!
7
Source: Adapted from sparkrecipes.com
799
kcal
Calories
34
g
Fat
103
g
Carbs
26
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 16 ingredients. The key ingredients include: 3 cups Old Fashioned Oats, 1/3 cups Packed Brown Sugar, 2 teaspoons Baking Powder, 1/2 teaspoons Salt, and more.
Yes, Healthy Baked Apple Cinnamon Oatmeal falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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