How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy Asian Soba Noodle Soup ?

You need 10 ingredients. The key ingredients include: 6 oz. soba noodles, 1 medium onion [chopped], 3 tbsp. olive oil, 24 oz. vegetable broth, and more.

Is Healthy Asian Soba Noodle Soup suitable as pasta & noodles?

Yes, Healthy Asian Soba Noodle Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Healthy Asian Soba Noodle Soup ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy Asian Soba Noodle Soup Recipe

Name: Healthy Asian Soba Noodle Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. soba noodles; 1 medium onion [chopped]; 3 tbsp. olive oil; 24 oz. vegetable broth; 3 baby bok choy [separated, washed, and cut in half long ways); 1 tsp. sea salt; 3 tbsp. tamari sauce; 2 medium carrots [thin sliced]; 4 cloves of garlic [chopped]; 1/2 tsp. cayenne

Warm up with this hearty Healthy Asian Soba Noodle Soup recipe. Made with noodles, onion, olive oil and vegetable broth. Easy step-by-step instructions …

This Healthy Asian Soba Noodle Soup relies on simple, everyday ingredients such as soba noodles, medium onion [chopped], olive oil and vegetable broth. It comes together quickly and makes 4 servings, at about 296 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Healthy Asian Soba Noodle Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions