How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy and Nourishing Chilled Tofu?

You need 6 ingredients. The key ingredients include: 2 blocks of 75 grams each Silken tofu (firm tofu is okay too), 1 pack Natto, 1 to 2 tablespoons Cauldron-cooked shirasu (boiled and dried tiny sardines), 1 handful Kimchi, and more.

Is Healthy and Nourishing Chilled Tofu suitable as vegetarian?

Yes, Healthy and Nourishing Chilled Tofu falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Healthy and Nourishing Chilled Tofu?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy and Nourishing Chilled Tofu Recipe

Name: Healthy and Nourishing Chilled Tofu
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 blocks of 75 grams each Silken tofu (firm tofu is okay too); 1 pack Natto; 1 to 2 tablespoons Cauldron-cooked shirasu (boiled and dried tiny sardines); 1 handful Kimchi; 1 dash Sesame oil; 1 Nori seaweed

Healthy and Nourishing Chilled Tofu – a delicious recipe with pack Natto, Cauldron, handful, Sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 blocks of 75 grams each Silken tofu (firm tofu is okay too)
1 pack Natto
1 to 2 tablespoons Cauldron-cooked shirasu (boiled and dried tiny sardines)
1 handful Kimchi
1 dash Sesame oil
1 Nori seaweed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Artichoke Pizza Appetizer
Tofu And Vegetable Stir-Fry
Broccoli Casserole
Chickpea Dip

Healthy and Nourishing Chilled Tofu

How did you like this recipe?

Frequently Asked Questions