Healthy And Heavenly Chocolate Pie

1. 1

   Prepare pie crust according to package directions. Or, just use a store bought shortbread or graham cracker crust.

2. 2

   Drain the water off tofu and blend in blender.

3. 3

   Melt the chocolate chips and drizzle into the blender. I like to use 1/2 milk chips and 1/2 semi-sweet, which makes a dark, but not too dark, pie.

4. 4

   Add the vanilla.

5. 5

   Pour into crust and chill for at least 2 hours. Serve with sweet whipped cream.

6. 6

   Variations include:

7. 7

   Peanut butter cup: add 2 tablespoons peanut butter to the blender.

8. 8

   Mint or orange: add several drops of extract or oil to the blender.

* Per serving · 4 servings · Values may vary.

No additional tips available.