How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Healthy (And Easy) Red Lentil Dhall?

You need 9 ingredients. The key ingredients include: 1 cup red lentil, 3 cups hot water, 1 teaspoon ginger-garlic paste, 1 teaspoon turmeric, and more.

Is Healthy (And Easy) Red Lentil Dhall suitable as vegetarian?

Yes, Healthy (And Easy) Red Lentil Dhall falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Healthy (And Easy) Red Lentil Dhall?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthy (And Easy) Red Lentil Dhall Recipe

Name: Healthy (And Easy) Red Lentil Dhall
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup red lentil; 3 cups hot water; 1 teaspoon ginger-garlic paste; 1 teaspoon turmeric; ½ teaspoon yellow mustard seeds or ½ teaspoon black mustard seeds; ½ teaspoon cumin seed; 1 onion, sliced finely; 1 tablespoon oil; salt

Healthy (And Easy) Red Lentil Dhall – a delicious recipe with red lentil, water, ginger-garlic, turmeric, yellow mustard seeds, cumin. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 cup red lentil
3 cups hot water
1 teaspoon ginger-garlic paste
1 teaspoon turmeric
½ teaspoon yellow mustard seeds or ½ teaspoon black mustard seeds
½ teaspoon cumin seed
1 onion, sliced finely
1 tablespoon oil
salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Healthy (And Easy) Red Lentil Dhall

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