Healthier Pumpkin Pudding

1. 1

   Preheat oven to 350 degrees.

2. 2

   Mix sugar, salt, cinnamon, cloves, ginger in a small bowl.

3. 3

   In a medium bowl, beat the eggs.

4. 4

   Stir in the pumpkin and sugar-spice mixture.

5. 5

   Gradually stir in the evaporated skim milk.

6. 6

   Pour into a shallow ovenproof dish.

7. 7

   Bake in oven for about 40 minutes.

8. 8

   Don't overbake; the center should be slightly wiggly.

9. 9

   Cool and enjoy at room temperature, or refrigerate for later use.

* Per serving · 4 servings · Values may vary.

No additional tips available.