Healthier Hollandaise Sauce With Variations Recipe

Name: Healthier Hollandaise Sauce With Variations
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Basic Hollandaise; 1 tablespoon unsalted butter; 1/4 cup buttermilk, plus; 1/2 cup buttermilk; 1 tablespoon cornstarch; 1/2 teaspoon salt; 1 pinch cayenne pepper; 1 large egg; 1 tablespoon lemon juice; Sauce Moutarde is Basic Hollandaise with; 2 teaspoons Dijon mustard; Sauce Maltaise is Basic Hollandaise using; 1 1/2 tablespoons orange juice (in place of the lemon juice)

Servings: persons

Basic Hollandaise
1 tablespoon unsalted butter
1/4 cup buttermilk, plus
1/2 cup buttermilk
1 tablespoon cornstarch
1/2 teaspoon salt
1 pinch cayenne pepper
1 large egg
1 tablespoon lemon juice
Sauce Moutarde is Basic Hollandaise with
2 teaspoons Dijon mustard
Sauce Maltaise is Basic Hollandaise using
1 1/2 tablespoons orange juice (in place of the lemon juice)

1
Melt butter in a small saucepan over low heat.
2
Cook, swirling the pan, until butter turns golden, 30 to 60 seconds.
3
Pour into a small bowl and set aside.
4
Whisk 1/4 cup buttermilk, cornstarch, salt and cayenne (and mustard, if using) in a heavy medium saucepan until smooth.
5
In a small bowl, lightly beat egg.
6
Whisk egg and remaining 1/2 cup buttermilk into cornstarch mixture.
7
Set saucepan over medium-low heat and cook, whisking constantly, until mixture comes to a simmer (low boil).
8
Cook, whisking, for 15 more seconds.
9
Remove from heat and whisk in lemon juice (or orange juice, if using) and reserved golden butter.
10
Serve hot or warm.
11
MAKE AHEAD TIP:Cover and refrigerate for up to 2 days. Reheat in a microwave on High for 1 to 1 1/2 minutes, stirring once.

393

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: Basic Hollandaise, 1 tablespoon unsalted butter, 1/4 cup buttermilk, plus, 1/2 cup buttermilk, and more.

Yes, Healthier Hollandaise Sauce With Variations falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Healthier Hollandaise Sauce With Variations

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