Healthier Chocolate Covered Strawberries

1. 1

   Insert toothpicks into tops of strawberries.

2. 2

   Melt chocolate and shortening in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching. Holding strawberries by toothpicks, dip into chocolate mixture.

3. 3

   Turn strawberries upside down and insert toothpick into styrofoam or simply place strawberries on a sheet of wax paper. Allow to cool completely.

* Per serving · 4 servings · Values may vary.

No additional tips available.