Healthier Chocolate Chip Cookies Recipe

Name: Healthier Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ½ cup corn oil margarine, softened; 1 tablespoon water; 1 cup dark brown sugar, packed; ½ cup granulated sugar; 2 large egg whites; 1 ½ teaspoons vanilla; 1 ¾ cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon salt; ½ cup mini chocolate chip

Servings: persons

1
Preheat oven to 350F Line cookie sheet with parchment paper; set aside.
2
In a large bowl, cream together margarine, water and sugars with an electric mixer on a high speed for 2 minutes.
3
Add egg whites and vanilla and mix well.
4
Blend in flour, baking soda and salt.
5
Mix well.
6
Add chocolate chips and blend thoroughly.
7
Scoop dough in rounded 1/2-teaspoonfuls and place on prepared cookie sheet about 1-inch apart.
8
Bake until deep golden brown.
9
Cool completely and serve.
10
(For variety, add 1/2 cup rolled oats, 1 cup raisins or 1 cup dried cranberries.
11
).

763

kcal

Calories

Fat

143

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: ½ cup corn oil margarine, softened, 1 tablespoon water, 1 cup dark brown sugar, packed, ½ cup granulated sugar, and more.

Yes, Healthier Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Healthier Chocolate Chip Cookies

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions