Health(Ier) Eggless Cookie Dough Balls Recipe

Name: Health(Ier) Eggless Cookie Dough Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Nuts, Whole (I Used Walnuts, But You Can Use Any); 1/2 cups Old Fashioned Oats; 1/2 cups Whole Wheat (or Whole Wheat Pastry) Flour; 1/2 teaspoons Salt; 3 Tablespoons Brown Sugar; 1 teaspoon Vanilla Extract; 2 Tablespoons Raw Honey, Or More To Taste; 1/4 cups Peanut Butter Or Other Nut Butter Of Choice; 3 Tablespoons Almond Or Regular Milk, Or Enough To Make A Slightly Sticky Dough; 1/2 cups Chocolate Chips, Chopped Coarsely

Servings: persons

1/2 cups Nuts, Whole (I Used Walnuts, But You Can Use Any)
1/2 cups Old Fashioned Oats
1/2 cups Whole Wheat (or Whole Wheat Pastry) Flour
1/2 teaspoons Salt
3 Tablespoons Brown Sugar
1 teaspoon Vanilla Extract
2 Tablespoons Raw Honey, Or More To Taste
1/4 cups Peanut Butter Or Other Nut Butter Of Choice
3 Tablespoons Almond Or Regular Milk, Or Enough To Make A Slightly Sticky Dough
1/2 cups Chocolate Chips, Chopped Coarsely

1
You may toast the nuts or leave them untoasted. To toast, place in a 350u00b0F oven for 8 minutes or until fragrant. Let cool.
2
In a food processor, combine nuts, oats, whole wheat flour, salt, and brown sugar. Process until there are no longer any chunks of nuts and oats are fully broken down. Transfer to a bowl and add vanilla, honey, peanut butter, and almond milk. The dough should be sticky; if it is not, add more milk. Remember, the oats will absorb liquid in just a few minutes!
3
Once everything is combined, add the chocolate chips and mix until thoroughly incorporated. If dough is too sticky to shape, stick it in the fridge for about 1/2 hour. When ready, form dough into tablespoon-sized balls and refrigerate or freeze. Enjoy!

433

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 cups Nuts, Whole (I Used Walnuts, But You Can Use Any), 1/2 cups Old Fashioned Oats, 1/2 cups Whole Wheat (or Whole Wheat Pastry) Flour, 1/2 teaspoons Salt, and more.

Yes, Health(Ier) Eggless Cookie Dough Balls falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Health(Ier) Eggless Cookie Dough Balls

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