How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Health Freak Quinoa Chocolate Chip Cookie Recipe CJCooker?

You need 10 ingredients. The key ingredients include: 1/2 cup Quinoa, 1/4 cup butter substitute (i used land o' lakes buttery spread) softened, 3 packets Splenda, 1 egg, and more.

Is Health Freak Quinoa Chocolate Chip Cookie Recipe CJCooker suitable as baking & desserts?

Yes, Health Freak Quinoa Chocolate Chip Cookie Recipe CJCooker falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Health Freak Quinoa Chocolate Chip Cookie Recipe CJCooker?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Health Freak Quinoa Chocolate Chip Cookie Recipe CJ

Name: Health Freak Quinoa Chocolate Chip Cookie Recipe CJCooker
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup Quinoa; 1/4 cup butter substitute (i used land o' lakes buttery spread) softened; 3 packets Splenda; 1 egg; 2 tablespoons sugar-free syrup; 4 tablespoons Almond Milk; 1 tablespoon vanilla extract; 1 tablespoon baking soda; 1 tablespoon corn starch; 1/4 cup chocolate chips

Bake this irresistible Health Freak Quinoa Chocolate Chip Cookie Recipe CJCooker at home. Made with Quinoa, butter substitute, packets Splenda and egg. …

This Health Freak Quinoa Chocolate Chip Cookie Recipe CJCooker relies on simple, everyday ingredients such as quinoa, packets splenda, egg and sugar-free syrup. It comes together quickly and makes 4 servings, at about 336 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Health Freak Quinoa Chocolate Chip Cookie Recipe CJCooker delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Health Freak Quinoa Chocolate Chip Cookie Recipe CJCooker

Tips for the best results

Variations & substitutions

My Personal Notes

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