Start your day right with this Hazelnut Cream Wafer Muffins recipe. Made with Butter, Eggs, Cream and weight Sugar. Easy step-by-step instructions incl…
This Hazelnut Cream Wafer Muffins relies on simple, everyday ingredients such as whole eggs, cream, ounces, weight sugar and ounces, weight flour. It comes together quickly and makes 4 servings, at about 2915 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Hazelnut Cream Wafer Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026