How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hazelnut Cheesecake?

You need 9 ingredients. The key ingredients include: 4 (8 oz.) pkg. cream cheese, 1 1/4 c. sugar, 2 Tbsp. flour, 2 tsp. lemon zest, and more.

Is Hazelnut Cheesecake suitable as baking & desserts?

Yes, Hazelnut Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hazelnut Cheesecake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hazelnut Cheesecake Recipe

Name: Hazelnut Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 4 (8 oz.) pkg. cream cheese; 1 1/4 c. sugar; 2 Tbsp. flour; 2 tsp. lemon zest; 1 Tbsp. lemon juice; 1/2 tsp. vanilla; 4 eggs; 1/3 c. half and half; 1 to 2 c. sliced roasted hazelnuts

Hazelnut Cheesecake – a delicious recipe with cream cheese, sugar, flour, lemon zest, lemon juice, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 (8 oz.) pkg. cream cheese
1 1/4 c. sugar
2 Tbsp. flour
2 tsp. lemon zest
1 Tbsp. lemon juice
1/2 tsp. vanilla
4 eggs
1/3 c. half and half
1 to 2 c. sliced roasted hazelnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

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