How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hazelnut Cakes(Makes 12 To 14 Small Cakes) ?

You need 5 ingredients. The key ingredients include: 1/2 lb. unblanched hazelnuts, ground or pureed in blender, 2 c. water, 1/3 c. corn meal, 1 tsp. salt, and more.

Is Hazelnut Cakes(Makes 12 To 14 Small Cakes) suitable as baking & desserts?

Yes, Hazelnut Cakes(Makes 12 To 14 Small Cakes) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hazelnut Cakes(Makes 12 To 14 Small Cakes) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hazelnut Cakes(Makes 12 To 14 Small Cakes) Recipe

Name: Hazelnut Cakes(Makes 12 To 14 Small Cakes)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. unblanched hazelnuts, ground or pureed in blender; 2 c. water; 1/3 c. corn meal; 1 tsp. salt; 1/2 c. cooking oil

Hazelnut Cakes(Makes 12 To 14 Small Cakes) – a delicious recipe with unblanched hazelnuts, water, corn meal, salt, cooking oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 lb. unblanched hazelnuts, ground or pureed in blender
2 c. water
1/3 c. corn meal
1 tsp. salt
1/2 c. cooking oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
282 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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