How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hazel Fishers' Date - Chocolate Cake?

You need 12 ingredients. The key ingredients include: 1 (8 oz.) pkg. dates (1 c. cut fine), 1 c. boiling water, 1 tsp. soda, 1 c. sugar, and more.

Is Hazel Fishers' Date - Chocolate Cake suitable as seafood?

Yes, Hazel Fishers' Date - Chocolate Cake falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hazel Fishers' Date - Chocolate Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hazel Fishers' Date - Chocolate Cake Recipe

Name: Hazel Fishers' Date - Chocolate Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. dates (1 c. cut fine); 1 c. boiling water; 1 tsp. soda; 1 c. sugar; 1 c. Crisco or margarine; 2 eggs; 1 3/4 c. flour (presifted); 1 heaping Tbsp. cocoa; pinch of salt; 8 oz. pkg. chocolate chips; 1 tsp. vanilla; 1/2 c. finely chopped nuts

Hazel Fishers' Date - Chocolate Cake

Eats Now Editorial Team · 1586 kcal · Seafood

Hazel Fishers' Date - Chocolate Cake – a delicious recipe with dates, boiling water, soda, sugar, margarine, eggs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Hazel Fishers' Date - Chocolate Cake

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