How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Wedding Cake?

You need 6 ingredients. The key ingredients include: 1 Duncan Hines yellow cake mix, 2 cans crushed pineapple, 3 boxes coconut cream instant pudding, 1 (16 oz.) carton Cool Whip, and more.

Is Hawaiian Wedding Cake suitable as baking & desserts?

Yes, Hawaiian Wedding Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Wedding Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Wedding Cake Recipe

Name: Hawaiian Wedding Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Duncan Hines yellow cake mix; 2 cans crushed pineapple; 3 boxes coconut cream instant pudding; 1 (16 oz.) carton Cool Whip; 1 bag coconut; 1 jar maraschino cherries

Hawaiian Wedding Cake – a delicious recipe with pineapple, coconut cream, coconut, maraschino cherries. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 Duncan Hines yellow cake mix
2 cans crushed pineapple
3 boxes coconut cream instant pudding
1 (16 oz.) carton Cool Whip
1 bag coconut
1 jar maraschino cherries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crunchy Ice Cream Squares Recipe
Caramel Nut Tart
Yooper Pasties
Cinnamon Rolls

Hawaiian Wedding Cake

How did you like this recipe?

Frequently Asked Questions