Try this homemade Hawaiian Style Kim Chee recipe the whole family will love. Made with cabbage, red pepper, fuji apple and ploy sweet chili sauce. Easy …
This Hawaiian Style Kim Chee relies on simple, everyday ingredients such as dried red pepper flakes, fuji apple, shredded, mae ploy sweet chili sauce and marukan rice vinegar. It comes together quickly and makes 4 servings, at about 34 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026