How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Style Hot Dogs?

You need 14 ingredients. The key ingredients include: 8 whole Polish Sausage Links, 8 whole Hot Dog Buns, 2 whole Ripe Avocados, Peeled, Pitted And Sliced Thin, 1 whole Ripe Mango, Peeled, Pitted And Diced, and more.

Is Hawaiian Style Hot Dogs suitable as meat & poultry?

Yes, Hawaiian Style Hot Dogs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Style Hot Dogs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Style Hot Dogs Recipe

Name: Hawaiian Style Hot Dogs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 whole Polish Sausage Links; 8 whole Hot Dog Buns; 2 whole Ripe Avocados, Peeled, Pitted And Sliced Thin; 1 whole Ripe Mango, Peeled, Pitted And Diced; 1 whole Small Red Onion, Diced; 1 whole Small Red Bell Pepper, Seeded And Diced; 1/4 cups Chopped Cilantro; 1 whole Serrano Chile, Seeded And Minced; 1 Tablespoon Olive Oil; Salt And Pepper; ⅔ cups Chopped Fresh Pineapple; 1 clove Garlic, A Small One; 1 Tablespoon Honey; 1/2 cups Dijon Mustard

Try this homemade Hawaiian Style Hot Dogs recipe the whole family will love. Made with Sausage, Avocados, Mango and Red Onion. Easy step-by-step instruc…

This Hawaiian Style Hot Dogs relies on simple, everyday ingredients such as whole polish sausage links, whole hot dog buns, whole small red onion, diced and chopped cilantro. It comes together quickly and makes 4 servings, at about 122 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hawaiian Style Hot Dogs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions