Name: Hawaiian Style Chicken
Yield: 4 servings
Ingredients: 1 frying chicken, cut up; 1/4 c. soy sauce; 1/2 c. dry white wine; juice of 1 lime; 1 clove garlic, crushed; 1 tsp. curry powder; 1 tsp. fresh or ground ginger; 1 tsp. each: thyme, oregano and pepper; 2 medium onions, sliced; 5 Tbsp. butter; seasoned flour; 1 1/2 c. uncooked rice; 4 pineapple slices, halved; 1/2 c. toasted slivered almonds; 8 prunes, cut up; 1 pimiento, minced

1 frying chicken, cut up

1/4 c. soy sauce

1/2 c. dry white wine

juice of 1 lime

1 clove garlic, crushed

1 tsp. curry powder

1 tsp. fresh or ground ginger

1 tsp. each: thyme, oregano and pepper

2 medium onions, sliced

5 Tbsp. butter

seasoned flour

1 1/2 c. uncooked rice

4 pineapple slices, halved

1/2 c. toasted slivered almonds

8 prunes, cut up

1 pimiento, minced

Hawaiian Style Chicken

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