How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Stuffed Chicken(2 Grams Fat Each) ?

You need 9 ingredients. The key ingredients include: 2/3 c. hot water, 2 Tbsp. butter buds, 2 c. Stove Top stuffing, chicken flavor, 1 can (8 1/4 oz.) crushed pineapple in syrup, and more.

Is Hawaiian Stuffed Chicken(2 Grams Fat Each) suitable as meat & poultry?

Yes, Hawaiian Stuffed Chicken(2 Grams Fat Each) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Stuffed Chicken(2 Grams Fat Each) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Stuffed Chicken(2 Grams Fat Each) Recipe

Name: Hawaiian Stuffed Chicken(2 Grams Fat Each)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 c. hot water; 2 Tbsp. butter buds; 2 c. Stove Top stuffing, chicken flavor; 1 can (8 1/4 oz.) crushed pineapple in syrup; 4 boneless, skinless chicken breasts, pounded to 1/4 inch; 1 medium green pepper, chopped; 2 Tbsp. brown sugar; 2 Tbsp. vinegar; 1/4 tsp. ground ginger

Hawaiian Stuffed Chicken(2 Grams Fat Each) – a delicious recipe with hot water, butter buds, Stove Top stuffing, pineapple, chicken breasts, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2/3 c. hot water
2 Tbsp. butter buds
2 c. Stove Top stuffing, chicken flavor
1 can (8 1/4 oz.) crushed pineapple in syrup
4 boneless, skinless chicken breasts, pounded to 1/4 inch
1 medium green pepper, chopped
2 Tbsp. brown sugar
2 Tbsp. vinegar
1/4 tsp. ground ginger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Meat & Poultry

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Hawaiian Stuffed Chicken(2 Grams Fat Each)

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