How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Sheet Cake?

You need 8 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 3 eggs, 1/2 tsp. salt, and more.

Is Hawaiian Sheet Cake suitable as baking & desserts?

Yes, Hawaiian Sheet Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Sheet Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Sheet Cake Recipe

Name: Hawaiian Sheet Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 3 eggs; 1/2 tsp. salt; 2 tsp. soda; 1 (No. 2) can pineapple, crushed (juice and all); 1 can chopped maraschino cherries (red); 1/2 c. nuts (optional)

Hawaiian Sheet Cake – a delicious recipe with flour, sugar, eggs, salt, soda, pineapple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 c. sugar
3 eggs
1/2 tsp. salt
2 tsp. soda
1 (No. 2) can pineapple, crushed (juice and all)
1 can chopped maraschino cherries (red)
1/2 c. nuts (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1021 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Peggy'S Apple Cake
Strawberry Muffins
Ricotta, Kale And Chicken Sausage Tart
Black Magic Mini Cakes

Hawaiian Sheet Cake

How did you like this recipe?

Frequently Asked Questions