Hawaiian Sesame Chicken Recipe

Name: Hawaiian Sesame Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 boneless skinless chicken breasts, sliced thinly; 1 cup milk; breadcrumbs, for breading; salt and pepper, for seasoning; 1 (20 ounce) can drained pineapple chunks (save juice); 3/4 cup brown sugar; 1 dash ginger; 1 tablespoon dried onion; 1 teaspoon orange zest; 2 -4 tablespoons sesame seeds; soy sauce

Servings: persons

4 boneless skinless chicken breasts, sliced thinly
1 cup milk
breadcrumbs, for breading
salt and pepper, for seasoning
1 (20 ounce) can drained pineapple chunks (save juice)
3/4 cup brown sugar
1 dash ginger
1 tablespoon dried onion
1 teaspoon orange zest
2 -4 tablespoons sesame seeds
soy sauce

1
Preheat oven to 400.
2
Dip chicken slices in milk and then bread crumbs.
3
Brown in melted butter over medium heat.
4
Season with salt and pepper and remove chicken to baking dish.
5
Place chicken uncovered in 400 degree oven for 20-30 minutes.
6
For the Sauce: Add reserved juice to pan drippings.
7
Add brown sugar, ginger, dried onion, orange zest, sesame seeds and soy sauce to taste.
8
Cook until syrupy and add pineapple chunks.
9
Pour sauce over chicken and serve over a bed of rice.

680

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 boneless skinless chicken breasts, sliced thinly, 1 cup milk, breadcrumbs, for breading, salt and pepper, for seasoning, and more.

Yes, Hawaiian Sesame Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Sesame Chicken

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