How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Refrigerator Cake?

You need 6 ingredients. The key ingredients include: 14 ozs milk, sweetened condensed fat-free, 1/4 cup lemon juice, 1 cup miniature marshmallows, 1/2 cup pineapple crushed, drained, and more.

Is Hawaiian Refrigerator Cake suitable as baking & desserts?

Yes, Hawaiian Refrigerator Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Refrigerator Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Refrigerator Cake Recipe

Name: Hawaiian Refrigerator Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 14 ozs milk, sweetened condensed fat-free; 1/4 cup lemon juice; 1 cup miniature marshmallows; 1/2 cup pineapple crushed, drained; 1/2 cup whipped topping, prepared thawed; 12 each lady fingers split in half

Hawaiian Refrigerator Cake – a delicious recipe with milk, lemon juice, marshmallows, pineapple, whipped topping, fingers. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

14 ozs milk, sweetened condensed fat-free
1/4 cup lemon juice
1 cup miniature marshmallows
1/2 cup pineapple crushed, drained
1/2 cup whipped topping, prepared thawed
12 each lady fingers split in half

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Refrigerator Cake

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