Bake this irresistible Hawaiian Pineapple Poke Cake at home. Made with yellow cake, pineapple, cream cheese and milk. Easy step-by-step instructions inc…
This Hawaiian Pineapple Poke Cake relies on simple, everyday ingredients such as yellow cake mix, large can crushed pineapple, milk and instant vanilla pudding. It comes together quickly and makes 4 servings, at about 279 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Hawaiian Pineapple Poke Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026