How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Pineapple Chicken?

You need 6 ingredients. The key ingredients include: 1 cut up fryer, milk, flour, salt and pepper, and more.

Is Hawaiian Pineapple Chicken suitable as meat & poultry?

Yes, Hawaiian Pineapple Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hawaiian Pineapple Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hawaiian Pineapple Chicken Recipe

Name: Hawaiian Pineapple Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cut up fryer; milk; flour; salt and pepper; 1 (20 oz.) can crushed pineapple; 1 1/2 tsp. cinnamon

Hawaiian Pineapple Chicken – a delicious recipe with fryer, milk, flour, salt, pineapple, cinnamon. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cut up fryer
milk
flour
salt and pepper
1 (20 oz.) can crushed pineapple
1 1/2 tsp. cinnamon

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
17 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Pineapple Chicken

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