How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Pie?

You need 6 ingredients. The key ingredients include: 16 ounces Cool Whip, 8 ounces crushed pineapple, 12 ounces condensed milk, 8 ounces pecans (crushed), and more.

Is Hawaiian Pie suitable as baking & desserts?

Yes, Hawaiian Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Pie Recipe

Name: Hawaiian Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 ounces Cool Whip; 8 ounces crushed pineapple; 12 ounces condensed milk; 8 ounces pecans (crushed); 1 lemon, juice of; 2 graham cracker pie crust

Hawaiian Pie – a delicious recipe with pineapple, condensed milk, pecans, lemon, graham cracker pie crust. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

16 ounces Cool Whip
8 ounces crushed pineapple
12 ounces condensed milk
8 ounces pecans (crushed)
1 lemon, juice of
2 graham cracker pie crust

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Pie

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