How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Pie?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 2 onions, chopped, 1 1/2 c. dry long grain rice, butter, salt and pepper to taste, and more.

Is Hawaiian Pie suitable as baking & desserts?

Yes, Hawaiian Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Pie Recipe

Name: Hawaiian Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 2 onions, chopped; 1 1/2 c. dry long grain rice; butter, salt and pepper to taste; dash of Lea & Perrins; 1 1/2 c. beef bouillon; 1 large can mushrooms and juice; 2 tsp. curry

Hawaiian Pie – a delicious recipe with ground beef, onions, long grain rice, butter, Perrins, beef bouillon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. ground beef
2 onions, chopped
1 1/2 c. dry long grain rice
butter, salt and pepper to taste
dash of Lea & Perrins
1 1/2 c. beef bouillon
1 large can mushrooms and juice
2 tsp. curry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
863 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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