Hawaiian Lumpia(Makes 60)

Name: Hawaiian Lumpia(Makes 60)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef; 1 lb. fresh mushrooms; 1 1/2 large bell peppers; 1 large onion; 2 lb. bean sprouts; 2 rounded Tbsp. brown sugar; 4 Tbsp. soy sauce; salt; pepper; garlic salt; 2 egg whites; flour

Eats Now Editorial Team · 1180 kcal · Meat & Poultry

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Hawaiian Lumpia(Makes 60) – a delicious recipe with ground beef, fresh mushrooms, bell peppers, onion, bean sprouts, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 lb. ground beef
1 lb. fresh mushrooms
1 1/2 large bell peppers
1 large onion
2 lb. bean sprouts
2 rounded Tbsp. brown sugar
4 Tbsp. soy sauce
salt
pepper
garlic salt
2 egg whites
flour

1
Note:
2
Need 90 square wrappers (found in the freezer section).

1180

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 lb. ground beef, 1 lb. fresh mushrooms, 1 1/2 large bell peppers, 1 large onion, and more.

Yes, Hawaiian Lumpia(Makes 60) falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1180 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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