How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Loaf(Sweet Bread) ?

You need 9 ingredients. The key ingredients include: 1 c. butter, softened, 2 c. sugar, 4 eggs, 1 c. mashed ripe bananas, and more.

Is Hawaiian Loaf(Sweet Bread) suitable as baking & desserts?

Yes, Hawaiian Loaf(Sweet Bread) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hawaiian Loaf(Sweet Bread) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hawaiian Loaf(Sweet Bread) Recipe

Name: Hawaiian Loaf(Sweet Bread)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter, softened; 2 c. sugar; 4 eggs; 1 c. mashed ripe bananas; 4 c. flour; 2 tsp. baking powder; 1 tsp. baking soda; 1 20-oz can crushed pineapple, undrained; 1 c. flaked coconut

Hawaiian Loaf(Sweet Bread) – a delicious recipe with butter, sugar, eggs, mashed ripe bananas, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter, softened
2 c. sugar
4 eggs
1 c. mashed ripe bananas
4 c. flour
2 tsp. baking powder
1 tsp. baking soda
1 20-oz can crushed pineapple, undrained
1 c. flaked coconut

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1979 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hawaiian Loaf(Sweet Bread)

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