Hawaiian Jerky

1. 1

   In a small glass bowl, combine all ingredients except meat.

2. 2

   Stir to mix well.

3. 3

   Place meat 3 to 4 layers deep in a container, spooning sauce mixture over each layer.

4. 4

   Cover tightly and marinate 6 to 12 hours in the 'fridge, stirring occasionally and keeping the mixture covered.

5. 5

   Layout on trays, 24 to 36 hours in dehydrator.

* Per serving · 4 servings · Values may vary.

No additional tips available.