How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hawaiian Island Drive-In Style Macaroni / Potato Salad?

You need 13 ingredients. The key ingredients include: 1 (16 ounce) box spaghetti, ripped into 2-inch lengths cooked, 4 celery ribs, minced, 4 russet potatoes, cut into 1/2 chunks then cooked, 1 sweet onion, minced, and more.

Is Hawaiian Island Drive-In Style Macaroni / Potato Salad suitable as pasta & noodles?

Yes, Hawaiian Island Drive-In Style Macaroni / Potato Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Hawaiian Island Drive-In Style Macaroni / Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hawaiian Island Drive-In Style Macaroni / Potato Salad Recipe

Name: Hawaiian Island Drive-In Style Macaroni / Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) box spaghetti, ripped into 2-inch lengths cooked; 4 celery ribs, minced; 4 russet potatoes, cut into 1/2 chunks then cooked; 1 sweet onion, minced; 8 hard-boiled eggs, cut both directions with egg slicer; 1 ¾ cups Best Foods Mayonnaise; 2 tablespoons soy sauce; 1 teaspoon garlic powder; 1 teaspoon salt; 1 teaspoon mustard; ½ teaspoon pepper; ½ teaspoon celery salt; ½ teaspoon celery seed

Hawaiian Island Drive-In Style Macaroni / Potato Salad

Eats Now Editorial Team · 1110 kcal · Pasta & Noodles

Hawaiian Island Drive-In Style Macaroni / Potato Salad – a delicious recipe with lengths cooked, celery, potatoes, sweet onion, eggs, Mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Hawaiian Island Drive-In Style Macaroni / Potato Salad

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